Roast Butternut with Sage
Roast butternut with sage is a delicious side dish for any occasion, but to recommend special occasions it would be Christmas to start with, as well as Mothers Day and Fathers Day. This delicious butternut with fresh sage leaves give a beautiful warm colour for the Christmas table. It is a traditional side dish which I think will never go out of fashion. This will definitely spice up the Christmas table with colour. It will go delicious as a side dish with Roast Turkey, Roast Lamb or Roast Chicken.
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Serves: 6 Prep time: 15 Minutes Cook time: 60 Minutes Ready in: 75 Minutes
Nutrition: Calories 72 Carbs: 11g Protein: 1g Fat: 3.5g
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