Baked Cheesecake
What would a coffee shop be without a lovely baked cheesecake to offer? Most women I know really love cheesecake and would often refer to it as a sin if they order it in a coffee shop. Maybe it is to ease they're conscious and not feel too guilty. They often joke and say they will cut sugar for the next week! I just then tell them not to worry too much, everybody deserves a treat now and again. And it is true. These days one work extremely hard, the working pace is in advance gear, not to mention after work your family and kids needs attention. So this is the exact reason why you should bake this treat every now and again to feel rewarded for your hard work. You get all types of cheesecakes, but this recipe is really tasty. Some recipes are complicated but I believe in simple recipes which is not complicated at all. What is also lovely about this one is the almond praline you make for the top. I have also before decorated it with pink roses for a ladylike effect and I was lucky at that time to have pomegranate pips to add on top which made it extra pretty for a ladies birthday tea. This recipe is such a wonderful idea for ladylike events such as a high tea in the garden, a baby shower, or a kitchen tea. Or simply just a ladies birthday party.I hope you enjoy this cheesecake just as much as I do! If you like this baked cheesecake, give my New York Cheesecake recipe a try!
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Serves: 12 Prep time: 60 Minutes Cook time: 60 Minutes Ready in: 120 Minutes
Nutrition: Calories 551 Carbs: 22g Protein: 6g Fat: 50g