Apple Caramel Tart
This apple caramel pudding recipe comes a long way with me and I have made it such a lot of times. My original recipe is tainted with marks all over it as evidence that it was used plenty of times! This is a lovely winter pudding or can be enjoyed in the afternoon with a lovely cup of tea. Baked apple dishes are very popular among the world, especially apple pie in the United States of America. When preparing the apple on top, you can also be creative by folding roses with the apples - apple roses. From a lady’s point of view: Most of us enjoy food that is looking just visually incredible beautiful. With food you can let your creative side out. So don’t be afraid, try a lovely shape to do the apple part or choose a different kind of dish, like a round one and prepare the apple beautifully in there. This delicious apple caramel pudding is served best hot with vanilla ice-cream, whipped cream or crème anglaise.
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Serves: 6 Prep time: 15 Minutes Cook time: 40 Minutes Ready in: 55 Minutes
Nutrition: Calories 402 Carbs: 58g Protein: 2.1g Fat: 19g