Sticky Toffee Pudding with Butterscotch Sauce

Sticky toffee pudding with Butterscotch Sauce is a lovely baked dessert and it reminds me a little bit of Malva Pudding  Maybe it is because it is also a baked dessert with a lovely sauce over it. Sticky toffee pudding with butterscotch sauce is an original British dessert - for sure a good reason to make if you are British, but also if you are from any other nationality, it is lovely to explore other cultures food! I remember this recipe from back from my childhood days, and while working at Augusta Kleinbosch Guest Farm I made this dessert quite a lot for the guests. They used to enjoy it quite a lot. This pudding made from a lovely sponge cake, baked to perfection, containing healthy dates(which by the way makes it Classical) and complimented by the lovely Butterscotch sauce makes it perfect to serve with vanilla ice-cream or custard. A good choice for a Winter Dessert. You can make lovely round individual ones or try square round individuals, depending on your variety of pans, or you can make one large round one or rectangular one. There are a lot of choices to consider, but what works best for you is what count